bsmart
brain
I caught on to this website today, it allows you to check up on all of the health and safety inspections at your local outings.
http://www.healthinspection.com/
http://www.healthinspection.com/
I caught on to this website today, it allows you to check up on all of the health and safety inspections at your local outings.![]()
http://www.healthinspection.com/
I say "Ignorance is Bliss"![]()
Yeah I agree. I just checked on my favorite Chili's location in Athens and it was in the yellow category. But hey, I go there for Presidente Margaritas so, the Tequila and Triple Sec probably kill the germs, right?
Yeah, I'm sure it does.;-) Mmmm, I love Chili's southwest eggrolls.
bsmart, food sanitation grades are not the end all be all. Be careful if they are low, but a great score means nothing. Take for example, the Georgia Bar, which always scored between 99-100. The inspections take place between the hours of 9a-5p, and the GA Bar didn't open until 4pm and rarely had more than 5 customers prior to 5pm, so there wasn't much to screw up.I caught on to this website today, it allows you to check up on all of the health and safety inspections at your local outings.![]()
http://www.healthinspection.com/
bsmart, food sanitation grades are not the end all be all. Be careful if they are low, but a great score means nothing. Take for example, the Georgia Bar, which always scored between 99-100. The inspections take place between the hours of 9a-5p, and the GA Bar didn't open until 4pm and rarely had more than 5 customers prior to 5pm, so there wasn't much to screw up.
FYI- by law, you can choose to look at sanitation grades when you walk in the front door of a restaurant. They are required by law to be posted in a conspicuous location for public viewing.
FYI #2 - you may want to avoid eating at the Capt D's on Prince Ave if it is still around. ;-)

bsmart, food sanitation grades are not the end all be all. Be careful if they are low, but a great score means nothing. Take for example, the Georgia Bar, which always scored between 99-100. The inspections take place between the hours of 9a-5p, and the GA Bar didn't open until 4pm and rarely had more than 5 customers prior to 5pm, so there wasn't much to screw up.
FYI- by law, you can choose to look at sanitation grades when you walk in the front door of a restaurant. They are required by law to be posted in a conspicuous location for public viewing.
FYI #2 - you may want to avoid eating at the Capt D's on Prince Ave if it is still around. ;-)
I say "Ignorance is Bliss"![]()