Maries Bistro
Beach Fanatic
Chef Tran’s Surf & Turf Roll 12
(Grilled steak, shrimp tempura, cucumber, avocado, cream cheese topped with crunchies cut in 5 large pieces)
*Beaujolais Nouveau 5 21
Dark notes of blackberry and chocolate. Has big tannin very refreshing
Smoked mozzarella & tomato empanada 7
*Jean- Luc Cape Bleue Rose '10 6 25
Delicious dry and awesome (like a white cabernet) Hanie recommendsEntrees
Hand cut Rib eye with mushroom red wine sauce 21
(12-14 oz with mushroom balsamic red wine reduction and crispy onion)
Josh Cabernet Sauv. 8 32
Forward and complex with ripe fruit flavors; black currant and spicy berry fruit with gentle oak nuances.
Seafood Platter 19
Soft-shell crab, grouper and shrimp with Fr. Fr.
"]* *Votre Sante Coppola Chardonnay 6 24[/COLOR]
[/COLOR]Simply Delicious, refreshing offers just a hint of spice to leave you wanting more, Fantastic!
Triggerfish or Salmon Mediterranean 16
(Sauteed & Finished with sundried tomato, pesto sauce & feta cheese)
"]*SANTA Christina SANGIOVESE 6 24
Ruby red in colour; on the nose, intense bouquet of mature fruits; on the palate well structured, harmonious, soft and very pleasing. Shrimp, Crawfish tossed in Penne (our signature) 17
(Sautéed mushroom & baby spinach, creamy pesto)
"]"]*Markham Sauvignon Blanc 7 28
Another winner. Look for some bracing lime, Gr. Sm. apple, refreshing mouthfulDESSERTS 6
Marie’s Bread Pudding or Pecan Pie
Key lime Pie
We are happy when you are here!
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