Le Beaujolais nouveau est arrivé! "The new Beaujolais has arrived!"

[Maries Bistro]

KICKING OFF this THURSDAY, NOVEMBER 15TH
Avec plaisir (with our pleasure)
Marie & Hanie invite you to celebrate the arrival of Beaujolais Nouveau!
As tradition has it, the 3rd Thursday of each November, over a million cases of Beaujolais Nouveau begin their journey to all parts of the world! What’s even more special about this year’s release is Georges Duboeuf (the founder of this well-known wine) is celebrating 30 years of production!

So join Marie & Hanie in celebrating this exciting arrival for Beaujolais Nouveau with a pairing of this long awaited wine & appetizers for $15,
Mr. Duboeuf has never disappointed and we promise to do the same!
See you Thursday the 15th for the kick off and come back all through the Week!​

Come let us Serve You​

 

[Maries Bistro]

CELEBRATING BEAUJOLAIS NOUVEAU




APPETIZER | 14
Red Wine Maguro Sashimi
thick sliced yellowfin tuna, topped masago & fresh basil, over a bed of sliced cucumbers & drizzled with Nouveau reduction

CHARCUTERIES | 8
Assorted cold cuts, antipasto, cheese & cracker platter with Brie & Olives

SALAD | 6
Lentil Salad over Fresh Greens
lentils, parsley, olives, topped with a house made herb vinaigrette

ENTREES, served with fresh salad of your choice

New York Strip with Bordelaise Sauce 22
12 oz handcut NY strip drizzled with a mushroom Nouveau reduction

Shirmp & Sausage with Concasse de Tomatoes 16
sautéed shrimp & sausage with fresh tomato concasse, glazed with a choron sauce over pasta

Poulet Cassoulet 14
sauteed chicken with bacon & onion, northern white bean sauce, served with a sliced baguette

DESSERTS | 5
Red Wine Chocolate Cake
Chocolate Mousse Pie