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Pumpkin recipes
- Thread starter DD
- Start date
DD
SoWal Expert
My daughter baked pumpkin bread yesterday. Now there's a shortage of sugar and butter in GA. It was a Paula Deen recipe. It looked good, though.
I'm sure it'll be all gone when I get home tomorrow.
Bummer...maybe she'll save you a sliver.
BeachbumAggie
Beach Fanatic
You can make tasty muffins with a can of pumpkin (not pumpkin pie filling, just canned pumpkin) and a box cake mix (I recommend chocolate or spice), you combine and spoon into muffin pans. These are really moist and much lower calorie and pumpkin is pretty good for you, too. You should store in fridge/freezer as they're so moist they get furry quickly!
Will B
Moderator
Made this last night for dinner. Easy Pumpkin soup...
1 can of pumpkin
1 can of navy beans (drained and rinsed)
3-1/2 cups of chicken broth
1 medium onion roughly chopped
2 tsp oregano
2 tsp cumin
1/2 tsp salt (or to taste)
1/2 tsp pepper (or to taste)
Sweat the onion in a soup pot in about 2 tablespoons of olive oil until they are tender (about 6 minutes)
Add the chicken broth, beans, salt, pepper, cumin, and oregano.
Simmer for about 8 minutes.
Puree the soup in a blender in batches and transfer to a crock pot if you want to eat off of it over the course of a day or puree it in the soup pot using an imersion blender or boat motor.
Serve with either some grated cheese or a blob of sour cream.
Mmm mmm mmm!
1 can of pumpkin
1 can of navy beans (drained and rinsed)
3-1/2 cups of chicken broth
1 medium onion roughly chopped
2 tsp oregano
2 tsp cumin
1/2 tsp salt (or to taste)
1/2 tsp pepper (or to taste)
Sweat the onion in a soup pot in about 2 tablespoons of olive oil until they are tender (about 6 minutes)
Add the chicken broth, beans, salt, pepper, cumin, and oregano.
Simmer for about 8 minutes.
Puree the soup in a blender in batches and transfer to a crock pot if you want to eat off of it over the course of a day or puree it in the soup pot using an imersion blender or boat motor.
Serve with either some grated cheese or a blob of sour cream.
Mmm mmm mmm!