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Any other gluten lovers here?

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I don't even know what gluten is. :drink:

:clap:I didnt either so I googled it..sounds like its what makes most food edible,.. and beer and whiskey what it is.... LOL

Gluten (from Latin gluten, "glue") is a protein composite found in wheat and related grains, including barley and rye. Gluten gives elasticity to dough, helping it rise and keep its shape and often gives the final product a chewy texture.
 
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