Boudin is one of my favorite things in the world. Don't know why but it's true!
Emeril Lagasse's Boudin Bourbon & Beer Festival is coming to New Orleans NOV 7. It's an annual event happening on the same weekend as Carnivale du Vin, Emeril's fine dinner event NOV 8. All benefiting the Emeril Lagasse Foundation.
SoWal's own Chef Jim Richard of Stinky's Fish Camp has been invited to join premier chefs from across the nation for this culinary celebration! He's part of the Boudin Chef family for Boudin Bourbon & Beer! Read about Chef Jim and his new Trenasse restaurant coming to New Orleans:
http://boudinbourbonandbeer.com/2014/backstage-boudin-broadcast-meet-chefs-0
Presale tix are available now for #BoudinBourbonBeer weekend!
See you in Nola!
Emeril Lagasse Foundation’s annual fundraising weekend returns to New Orleans on November 7 and 8, 2014. Premier chefs from across the nationand New Orleans will descend upon downtown for a two-day culinary celebration, featuring the Louisiana-inspired outdoor festival Emeril Lagasse Foundation’s Boudin, Bourbon & Beer and wine auction and black tie gala dinner Emeril Lagasse Foundation’s Carnivale du Vin. The weekend also brings together the top names in wine, bourbon and craft brews. Funds raised at both events benefit Emeril Lagasse Foundation, which supports children’s educational programs, life skills development initiatives, culinary training, and cultural enrichment in New Orleans and the Gulf south.
Emeril Lagasse's Boudin Bourbon & Beer Festival is coming to New Orleans NOV 7. It's an annual event happening on the same weekend as Carnivale du Vin, Emeril's fine dinner event NOV 8. All benefiting the Emeril Lagasse Foundation.
SoWal's own Chef Jim Richard of Stinky's Fish Camp has been invited to join premier chefs from across the nation for this culinary celebration! He's part of the Boudin Chef family for Boudin Bourbon & Beer! Read about Chef Jim and his new Trenasse restaurant coming to New Orleans:
http://boudinbourbonandbeer.com/2014/backstage-boudin-broadcast-meet-chefs-0
Presale tix are available now for #BoudinBourbonBeer weekend!
See you in Nola!
Emeril Lagasse Foundation’s annual fundraising weekend returns to New Orleans on November 7 and 8, 2014. Premier chefs from across the nationand New Orleans will descend upon downtown for a two-day culinary celebration, featuring the Louisiana-inspired outdoor festival Emeril Lagasse Foundation’s Boudin, Bourbon & Beer and wine auction and black tie gala dinner Emeril Lagasse Foundation’s Carnivale du Vin. The weekend also brings together the top names in wine, bourbon and craft brews. Funds raised at both events benefit Emeril Lagasse Foundation, which supports children’s educational programs, life skills development initiatives, culinary training, and cultural enrichment in New Orleans and the Gulf south.