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Forget turtle soup!

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Matt J

SWGB
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Handmade ground beef patties, topped with sharp cheddar cheese, wrapped in a bacon weave, then the next step, add hotdogs as the heads, legs with slits for toes and tail.

Next step. Place on an oven rack, covered loosely with foil and baked for 20-30 minutes at 400 degrees. A little crispy, not too crunchy...just how a turtle should be, no?
 
This is very cute but I think you may die early if you eat this. If you live at the beach you try to be thin and not fat.
 
All it needs is some CHEESE!
 
:scratch: Seems I've seen something similar to this before....
 
Sounds like the perfect thing for Franny and Ralph's!!!! :biggrin:
 
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