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Found: Fabrice

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thanks! my wife saw this and said, "when are we going to Charleston"? she still misses their quiche....
 
We went in March and can't wait to go back. They are doing great and thier business is booming. They have a small place and were going to be opening up another larger one in the future. The food is still outstanding and we too wish they were wtill here.
 
no, just pastries in March, but plans for the other location was to have quiche and sandwiches.
 
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