• Trouble logging in? Send us a message with your username and/or email address for help.
  • Hello all! We will be performing a website & forum update soon. You may get logged out so now is the time to make sure your email address in your account is correct - go to your account to check it and update it now. Send us a message with your username and/or email address if you need help.

Pandoras

New posts
Things like the following, from one local place's last inspection, are always a bit frightening to me. Want to get food poisoning, eliminate soap from the sinks. In Florida, it is a law that a sign must be placed in restrooms directing employees to wash their hands with soap. Note to restaurant owners and managers: you cannot wash your hands with soap if no soap is provided.

From a recent SoWal restaurant inspection:

Critical. Handwashing cleanser lacking at handwashing lavatory.

Critical. No soap or paper towels at waitstation handsink.
 
Alert!!!! Pandora's will reopen in the spring according to my sources. New management will be in place. Please do not repeat this.
 
Can you elaborate on this a bit please?
A friend told me that if I ever ate there I couldn't order my meat the way I usually do (rare/medium rare) as anything that wasn't "well done" tended to have a green tinge, giving a new meaning to "aged beef".
 
New posts


Sign Up for SoWal Newsletter












                               
Back
Top