With the heavy summer traffic already here, we are thinking about expanding Sarah K's Gourmet to 30A a few days a week this summer to sell our most popular items (crab cakes, chicken salad, etc.) so our loyal SoWal customers don't have to fight the traffic. Do you think there is a need? Also, do you know of any places we could rent / rent space? I'm thinking we'd only need about 500 square feet and we'd just be there on the weekends. Any feedback would be appreciated! Sarah K.
sarahk@sarahks.com
sarahk@sarahks.com
