• Trouble logging in? Send us a message with your username and/or email address for help.
  • Hello all! We will be performing a website & forum update soon. You may get logged out so now is the time to make sure your email address in your account is correct - go to your account to check it and update it now. Send us a message with your username and/or email address if you need help.

Understanding the New Cottage Food Regulations

New posts

Gwen Break

Beach Fanatic
The University of Florida IFAS Extension office in Walton County will be offering a program on the cottage food regulations. Participants interested in or currently marketing processed foods are encouraged to attend. The program will be held at 5:30 p.m. on Tuesday, Nov. 22 at the Walton County Extension office, 732 N. 9th St., DeFuniak Springs. Participants will learn about the new regulations and labeling requirements.

Florida’s new cottage food law allows foods such as breads, jams, jellies, and cakes to be made in an unlicensed home kitchen provided sales do not exceed $15,000 annually.

The cost of the class is $5 per person. For additional information or to register, contact Kendra Zamojski at Hughson@ufl.edu or call 850-892-8172.


Cottage_Foods_Flyer%20copy%20%28Small%29.jpg
 
New posts


Sign Up for SoWal Newsletter












                               
Back
Top