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What is your age in sowal years?

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Mermaid said:
Okay jdarg, here's some math for you! You've gone over your quota for PMs...like you got a 100 of those pesky things in your inbox and I was going to tell you what house in Grayton I want for summer, and I can't!! So do some math...subtracting and deleting! :pissed:

Oops- sorry. I can't even keep my mailbox cleaned out these days!!!
 
Smiling JOe said:
It is easy. Take the year the first Ford Mustang came into production (tricky, eh? - better get the real mustang lovers to help you with this one), subtract a dozen, add four dozen, divide by .25 tons, add two baker's dozen, add the number of pets I own, add the number of my newphes, brothers and sisters, and Wallah! you have it!:clap_1::clap_1::clap_1::clap_1:


You were born in 1969 :biggrin: .
 
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jdarg said:
OK- guess I need to post the picture of me with my head in my hands again.:blink:
Good grief- it's Friday night. I don't want to cook and I don't want to think!
Here's a tangent for you though- ever made the Naked Chef's Steak and Guinness Pie?

Naked what???? :eek:
 
Beach Crazy said:
Naked what???? :eek:

Sounds salacious but he's only referring to the food, not to himself. It's Jamie Oliver, who's written the Naked Chef cookbooks. They're actually pretty good.
 
Smiling JOe said:
I have not. I am a bit picky when it comes to steaks. Eating Prime grade steaks is similar to getting high speed internet -- It is difficult to go back to the other. I just wait for my friend to bring some steaks down.

Have you tried it?

I got a great ribeye from Modica tonight and cooked it just like our friend. :clap_1:
 
Smiling JOe said:
It is easy. Take the year the first Ford Mustang came into production (tricky, eh? - better get the real mustang lovers to help you with this one), subtract a dozen, add four dozen, divide by .25 tons, add two baker's dozen, add the number of pets I own, add the number of my newphes, brothers and sisters, and Wallah! you have it!:clap_1::clap_1::clap_1::clap_1:
55?
 
Mermaid said:
Sounds salacious but he's only referring to the food, not to himself. It's Jamie Oliver, who's written the Naked Chef cookbooks. They're actually pretty good.

Thanks Mermaid!! You know everything!! EVOO, naked chefs, etc. etc. :clap_1:
 
Smiling JOe said:
It is easy. Take the year the first Ford Mustang came into production (tricky, eh? - better get the real mustang lovers to help you with this one), subtract a dozen, add four dozen, divide by .25 tons, add two baker's dozen, add the number of pets I own, add the number of my newphes, brothers and sisters, and Wallah! you have it!:clap_1::clap_1::clap_1::clap_1:

39...If I win can I have a hat too? :biggrin:
 
Oh come on Tootsie you started this thread...and you look the youngest..so spill....I know but you should share! :lolabove:
 
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