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Where da crabcakes at?

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Sueshore said:
Yes, and I answered her question toot sweet!!! It's called a mild tangent from the North...nothing to be concerned about!!!:biggrin:
Well, in that case, did you know that Bacchanalia, the restaurant which BR mentioned, buys their goat cheese from a small cheese maker in GA, the same one which Seeger uses?:floor::floor:
 
Smiling JOe said:
Maybe some of you misread Peapod's question. She asked which place served crabcakes on Friday nights, RedBar or 3Thirty1. She understood that they served them at one restaurant, but not the other on particular nights. ;-)

if there are references to crabcakes as far as the atlanta, i figured i'd throw some plugs in for some excellent local cakes.
 
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