What's for dinner tonight?

[DD]

Also love roasted veggies. I guess they taste sweeter.

Definitely. When I'm too lazy to grill, I like to roast 'em. Again, the asparagus is so wonderful roasted.

 

[Ocean Lover]

BLT's!!!

The only real reason I planted tomatoes this year.

 

[DD]

The only real reason I planted tomatoes this year.

Good thing you did..they're hard to come by these days. :shock:
Love BLT's too. One of life's pleasures for sure. Wasn't there a thread about "What I learned from a BLT" some time back?

 

[CPort]

Grandpa is Ashamed (Ogden Nash)
A child need not be very clever
To learn that "Later, dear" means "Never."



Tonight, I grilled fresh King Mackeral from the Gulf, Zucchini, Eggplant, Sweet Onions, and Mushrooms. Cleaned the plates!

now that sounds devine! BLT minus the L for me.

 

[Rudyjohn]

grits with pieces of hominy.

I love grits & eat them regularly, but I've never understood the appeal of hominy. My parents made us :roll: eat it and it always tasted like chunks of candle wax. It was god-awful.
.

 

[CPort]

I forget about fixing grits and I'm a Mississippi gal! I want to fix Allifunn's recipe.
Hey Johnrudy is your heat still on up there?? OUr heat index tomorrow is in the triple digits

 

[elgordoboy]

now that sounds devine! BLT minus the L for me.

Rock and roll. The addition of lettuce to the B and the T makes an inferior sandwich...I like your style.

 

[elgordoboy]

I love grits & eat them regularly, but I've never understood the appeal of hominy. My parents made us :roll: eat it and it always tasted like chunks of candle wax. It was god-awful.
.

Come by the house for Posole It'll get you back on track with hominy.

 

[Rudyjohn]

Come by the house for Posole It'll get you back on track with hominy.

Well, I've had posole. My sister lives in New Mexico. THAT'S good stuff! I'm thinking of the hominy from my childhood. That white chunky stuff from a can.
.

 

[Beach Runner]

We haven't been cooking much lately. Other priorities.
We did Ruby Tuesday's salad bar tonight.
Last night daughter made turkey sandwiches with wheat bread, mustard, low-fat cheese, lettuce, tomatoes, red onions, and boiled egg slices ... her German BF loves that.
Night before was low-fat burgers, boiled corn, and a salad.
Tuesday was grilled chicken marinated in chipotle Tabasco and lime juice with black beans and brown rice.
Monday was Doc Chey's. Peace, love, and noodles.

BTW hominy was a staple at our house. Many evenings in the cooler months Mom would fry Smithfield ham with red-eye gravy, hominy, and applesauce. I love the way hominy feels in my mouth. Haven't had it since Daddy died when I was a college freshman.